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Tanna's Chutney and Garamasala
One taste is all it takes!
If you have a passion for garlic and ginger, you will love this chutney!
It has flavors that won’t quit, starting with a vibrant burst
of garlic and ginger that lingers on the palate.
The texture is dense and satisfying, with fabulous flavor.
Tanna’s chutneys are a wonderful accompaniment to pork, chicken,
lamb, even venison. They’re great with any meal you serve with
rice or couscous, and perfect with curries. They make a sensational sandwich spread – a chicken sandwich never had it so good!
As an appetizer, try them with soft cheeses such as,
chevre or brie on a fresh baguette or savory crackers.
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